Recorded on May 24, 2016.
Silicon Valley startup Ripple has made a high protein milk substitute out of pea proteins that is nut, dairy, and lactose free. We visited their lab in Emeryville, CA to try it for ourselves.
Recorded on May 24, 2016.
Silicon Valley startup Ripple has made a high protein milk substitute out of pea proteins that is nut, dairy, and lactose free. We visited their lab in Emeryville, CA to try it for ourselves.
